Last night I road-tested a new pizza base using sweet potato, oats and egg. It was super easy to make, held together well and you could cut it. Only issue was it was a bit "desserty". Reckon it would be much better with less oats. Have an idea how to improve. Sigh, so many of these things are a longer road than my impatience enjoys ...
Fortunately scoring a "pizza" on a Monday night outweighed the negatives for the boys ... phew.
Fortunately scoring a "pizza" on a Monday night outweighed the negatives for the boys ... phew.
RSS Feed